Loty Zomi Palm Oil (2L) is a high-quality, unrefined red palm oil made using traditional methods to retain its deep, bold flavor and natural nutrients. A staple in West African, Caribbean, and South American cooking, this premium palm oil adds a rich, earthy taste and vibrant color to dishes like jollof rice, okra soup, egusi soup, and fried plantains.
Naturally packed with antioxidants, vitamin E, and beta-carotene, Loty Zomi Palm Oil not only enhances the taste of meals but also provides essential nutrients. Its thick consistency and aromatic profile make it perfect for slow-cooked stews, soups, and frying.
Whether you’re preparing traditional family recipes or exploring new flavors, Loty Zomi Palm Oil delivers an authentic and delicious cooking experience, making it a must-have for any kitchen.
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