Banga Red Palm Oil (4L) is a high-quality, unrefined red palm oil made from carefully selected palm fruits. Known for its rich, deep red color and bold, earthy flavor, this palm oil is an essential ingredient in West African, Caribbean, and South American cuisine. It is perfect for dishes such as Banga soup, jollof rice, egusi soup, and fried plantains.
Naturally packed with antioxidants, beta-carotene, and vitamin E, Banga Red Palm Oil not only enhances the flavor of meals but also provides essential nutrients. Its high smoke point makes it excellent for frying, sautéing, and slow-cooked stews.
With its thick consistency and authentic taste, Banga Red Palm Oil is a must-have for those who appreciate traditional flavors in their cooking, making it a staple for home kitchens and professional chefs alike.
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